Bailey’s Irish Cream

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Once I made Bailey’s for the birthday of a very good friend and since then she gets a bottle every year with a new self-designed label. Try it! Suuuuper easy..


  • 800g whipping cream
  • 2 tbsp instant coffee
  • 4 tsp cocoa powder
  • 200g sugar
  • 2 packs vanilla sugar or little dash of vanilla extract
  • 150ml whiskey

Step 1:

Dissolve coffee and cocoa in the whiskey.

Step 2:

Whip the cream together with sugar, just until it gets creamy (not solid!). Then add the whiskey and mix well.


Step 3:

Now you can fill it in bottles or have a glass straight away!


Source:  Somewhere from the world wide web.

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